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Alain Ducasse has opened his first restaurant in the Middle East: Idam, housed within the Museum of Islamic Art in Qatar. The food mixes French and Arabic influences. The museum, designed by I.M. Pei, sits on an artificial island overlooking the water in Doha, the capital. Wine isn't served in the restaurant, where the signature dish is camel.

Alain Ducasse has opened his first restaurant in the Middle East: Idam, housed within the Museum of Islamic Art in Qatar. The food mixes French and Arabic influences. The museum, designed by I.M. Pei, sits on an artificial island overlooking the water in Doha, the capital. Wine isn't served in the restaurant, where the signature dish is camel.
February 01, 2013
Article
Alain Ducasse's Idam in Doha
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