Search
Ferran Adria, left, stands alongside his biographer Colman Andrews in London. Adria is one of the world's most famous chefs. Andrews also advises The Daily Meal, which has produced guides to airport dining, European restaurants and coffee shops.

Photographer: Richard Vines/Bloomberg

Ferran Adria, left, stands alongside his biographer Colman Andrews in London. Adria is one of the world's most famous chefs. Andrews also advises The Daily Meal, which has produced guides to airport dining, European restaurants and coffee shops.
November 29, 2012
Article
World’s Finest Airport Food in U.S., Spain, Survey Says
« Back to Home