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Tofu is fried by a worker at a tofu production facility in Sumedang, Indonesia. Soy protein remains a key part of the Indonesian diet. The nation imports about 70 percent of its soybeans, largely to produce tofu and tempeh.

Photographer: Dimas Ardian/Bloomberg News

Tofu is fried by a worker at a tofu production facility in Sumedang, Indonesia. Soy protein remains a key part of the Indonesian diet. The nation imports about 70 percent of its soybeans, largely to produce tofu and tempeh.
July 24, 2012
Article
Tofu Makers in Indonesia May Halt Output as Soybean Prices Surge
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